Cooked dishes

Duck blanquette with crème fraîche

Reference : 1252999

 

A complete dish with all the savoir-faire of south-western cuisine. And with its crème fraîche it is quite simply delicious!
Ingredients :
Duck pieces (45%), crème fraîche sauce (water, crème fraîche (6%), powdered milk, wheat flour, modified corn starch, flavourings, salt), carrots, mushrooms, onions, salt. Contains: milk, lactose, milk proteins, wheat, sulphites, celery, soy.

Net weight : 750 g Number of items : 2
Container : Eurocap jar Price with kg : 11.93 € TTC
Price : 8,95 € TTC
Quantity :
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